Provide Micro wave Ovens in running trains

Railway has done right thing y providing massage services in Railway. That will provide employment as well as add comfort to journey.
Railway should seriously think of providing Micro Wave Ovens to be used on payment basis so that people can enjoy Hot Food, Papads, Khichita, Corns and Toasts on journey. It will be a great value addition, will provide employment and safety and will make journey a thing to remember more  

View all 17 comments Below 17 comments
Thanks for the information. I agree with your consent.

On Sat, Jun 8, 2019 at 6:31 PM SUBHASH PARAKH <support@localcirclesmail.com>
wrote:

> more  
Good idea, this would be helpful for the passenger. more  
The suggestion apparently sound attractive . As the I.R will jump at this and buy 100’s of it .It will definitely divert the attention of the Traveling public from the other complaint seen in the Railway circles in general and in this post in particular , that needs top priority .

It is helpful and adds to the comfort of passengers. But not without a RIDER. Leave alone the Hazards and the banning in Russia and other countries .

CAN THE IRCTC , RAIL STAFF HANDLE MAINTENANCE OF SUCH AN EQUIPMENT USED ON A DAILY BASIS BY HUNDREDS OF TRAVELING PEOPLE ?
* Ovens used for food preparation must be cleaned on a regular basis to prevent biological contamination, fire, and door seal damage.
* Ovens used for laboratory applications cannot be used for food preparation. Conversely, food preparation ovens should never be used for other applications.
* Do not use aluminum foil or any metal containers, metal utensils, metal objects, or objects with metal or foil trim in the oven. They can cause arcing, damaging the oven and creating a fire or burn hazard.
* Do not heat objects that are sealed as they may explode, damaging the oven and blowing off the door.
* Never heat flammable or combustible liquid in the oven. A fire and/or explosion may result.
* Be careful when removing containers from the microwave oven. Containers or their contents may be very hot, resulting in burns or spills of hot materials. Containers have been known to explode after tightening the lid following removal from a microwave oven.
* If a fire starts inside the oven, leave the door closed, disconnect the power cord, if safe to do so, and call the emergency number if one available to avoid that affecting the rest of the passengers and train .
* Never make adjustments to, or tamper with, components of the oven. Do not try to perform repairs. The oven operates on high voltage and amperage that can be lethal if improperly handled.

Knowing full well the goings on in the service to the Rail passengers by the IRCTC Staff # I wouldn’t suggest a venture like this as I can foresee the conditions of the Ovens within a weeks time . First and foremost the Spluttered food particles on the side walls and ceiling remaining for ever .

# They are not selected properly, not paid the legitimate amount (as claimed by the staff) , disgruntled (again from the posts).
- In the interest of safe & comfortable Rail Journey. more  
I feel more important in train journey is the safe and comfortable travel by the passengers which is very pathetic now. Employ TTE and RPF per coach to ensure only authorised passengers board and travel. Erring and corrupt officials must be removed instantly. Remove RAC booking system in its entirity. Engage more personnel to clean the toilets and conduct passenger awareness programme before the start of the journey. This is possible only by closing the gates half an hour before the departure of the train as they do in airports. more  
My observation: From Railways management's point of view, when there are no complaints they assume that everything is working well. This happens because of two reasons: 1. We accommodate inferior quality of items / services and avoid making complaints verbally / writing. 2. Few people who make complaints (thru suggestions or on complaint book) never reaches the concerned authorities (corruption in the chain of command).

Suggestion: Each coach must display a mobile number for making complaints by the passengers by giving PNR No. right at the time of problem.... be it for food, laundry, cleanliness, toilets, upkeep of coach.... System must provide complaint number on the mobile of complainant..... Railways to resolve the problem online...... This will require a robust system in the background..... Railways can develop this system and do a pilot study in few trains (Rajdhani, Shatabdi, Duranto,....) and then go for more long distance trains...... more  
Post a Comment

Related Posts

    • RAILWAY ISSUES

      1. Booked one 1st AC tkt from DADAR-CHAMPA by 12809 HWH Mail on 13/07/19 PNR 8217815147.I am a sr.citizen. I was allotted upper birth in cabin H. But can anybody imagine that the remaining three b...

      By SATINATH BHATTACHARYYA
      /
    • Railway Needs to improve...

      I think Railway must try to improve the following things as soon as possible: 1. Train Delay control. at present train means 2-3hrs late is common. 2. Announcement system must announce platform n...

      By Amit Kumar
      /
    • Displays in trains/stations - additional issues

      Below are the key issues as outlined by you in regards to displays in trains and stations. Kindly review and share any specific additional issues you have and root causes for these issues. We look...

      By Ministry Of Railways
      /
    • रेल्वे स्टेशन बिसलेरी प्लांट

      Railway Station Mineral Water Plant: 1. I feel before throwing empty bottle one must remove its label and then crush it as much as you can. 2. Railways must not allow such vendors to enter and se...

      By Pritam Sharma
      /
    • Monsoon Preparedness - Your inputs, Our action

      Last year, after the track flooding in Harda, we had received your inputs on what can be done to proactively prepare Railways during monsoon season. Below are the key actions through which Indian R...

      By Ministry Of Railways
      /
    • express train time schedule

      Yesterday (29/06) I (pnr 8442749147) took 11301 Udyan Express to come to Bangalore from Mumbai. Boarded at DADAR. The train starts from CSMT next station DADAR (arrived 20mits late); next station K...

      By SATINATH BHATTACHARYYA
      /
    • Ticketing Touts - Inputs Sought on Root Causes

      Below are some of the key issues as identified by you in regards to touts involved in Railway Ticketing. Kindly review and share your inputs on Root Causes of these issues. With the assistance of ...

      By Ministry Of Railways
      /
    • Platform Ticket - State on Ground

      We would like to seek your inputs on platform ticket buying and checking. 1) Have you used the platform vending machine? How was the experience? 2) Do you buy platform tickets at the reservation...

      By Ministry Of Railways
      /
    • All about Premium Tatkal

      The premium tatkal (PT) quota introduced by Indian Railways involves dynamic fare pricing. According to IRCTC, the dynamic fare stands for the fare component which may be increased with the subsequ...

      By Sridhar Mohan
      /
    • IRCTC

      I wish to point out the issue raised ' Money debited.... but ticket not booked'. What I have observed is that while booking I put option only lower berth and credit card account is debited. Ticket ...

      By Chandrasekharan Pillai K
      /
    • IRCTC WEBSITE

      Logged in to the website after a couple of months . And LO! what a lousy site it has become!!!'Krishna's chakra rotates for eternity'; 'Money debited from bank but ticket not booked' . What more we...

      By SATINATH BHATTACHARYYA
      /
Share To
Enter your email & mobile number and we will send you the instructions

Note - The email can sometime gets delivered to the spam folder, so the instruction will be send to your mobile as well

Please select a Circle that you want people to invite to.
Invite to
(Maximum 500 email ids allowed.)