New Problems due to tie-up of transport companies with restaurants for door delievry
Nowadays we see new tie-up of transport companies like UBER / OLA make with local restaurants for door delivery.These companies are professional enough to transport people but not food.They seldom have knowledge of follow FSSAI guidelines or regulations, though they form a critical part in food handling .FSSAI also turn a blind eye on these tie-up. FSSAI has to ensure it is not only there to regulate food processing industry but also for all food handlers.This concept is fast catching up in gulf countries, where renewal of work permit for all related to food handling depends on getting approval from government agency for food safety .This is applicable to farmers, all ingredients, distributors, storage, transporters, retail sellers.If this is the case, then all the transporting companies will be forced to keep health records of their employees dealing in food delivery, how they store the food till final delivery,how they pack etc more
what i mean to say the responsibility of creating awareness among the carriers is with food processing concerns. As they abide by the FSSAI regulation in food processing, they have to follow it through till it reaches the consumers more
Iam to inform , that as per the FSSAI ACT, even carriers, who transport FOOD have to come under the regulations of FSSAI. they are necessarily FOOD BUSSINESS OPERATORS more
It is good to see that, food delivering companies giving employment to less educated people. They should increase their food delivery standard. Regular inspection should be done. more
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By Sneha Goyal
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