Kneading gol gappa dough - food regulator?

See attached how dough kneading is done for gol gappas. I have heard scary stories of bread too.

Does fssai have any standards around it? Who executes them. These are commercial operations with 10+ employees. Why should they not be using hygenic machines? more

Helpful Safe & Nutritious Food Oct 20

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Sanjay Dalal

We have high level of tolerance to dirty processes. more

May 09

Ashok Kumar

IT MAY BE A STRAY CASE. GOL GAPPA IS VERY FAMOUS IN INDIA. EVEN ASSUMING IT IS DONE THIS WAY, WHEN IT IS FRIED IN HOT OIL i THINK ALL DIRTY THINGS WILL GET DESTROYED DO YOU AGREE more

Nov 08

ASHOK GOLAS

Really; even if this guy passes urine. Frying in hot oil can kill bacteria but not remove impurities. more

Nov 12

Prabhakarrao Yerragunta

You are mistaken.Donot presume that it safe as it is fried in heated oil. more

Nov 09

Ranjit Biswas

Would you like to continue consuming such stuffs after viewing this photograph? more

Nov 01

Khwaja Saadat Noor

people know but still eat these stuff. more

Oct 25

Gopabandhu Mohapatra

FSSAI may not be in a position to stop these activities, which is produced not in factories. It is better such photo/ videos are posted in social media to educate/ aware the people. more

Oct 22

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