How water treatment of mangoes
Is done before these mangoes are exported to USA. See attached.
Can we do the same at scale for all mangoes sold locally also? more
Can we do the same at scale for all mangoes sold locally also? more
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The gist of every thing is over population.We will live like this because no body including Govt is serious on this issue. more
Jun 11
In India, there is huge population and as such human values are very low. No Health/Food Regulators take such issues seriously. Even millions of people eat food cooked in the open in unhygienic conditions and served there in dirty utenciles in every City/town. It seems there is hardly any difference between animals and human beings. Even the Civic Bodies/Ruling party do not try to discourage such things due to vote bank politics. Instead they encourage such people to jack up their vote bank. Reduction in population and educating the masses about the hazardous/unhygienic eatables will help in minimizing such evils. more
May 24
Mr Mohapatra. The washing of export items is done because in US there is agency to reject the quality. In India which agency will do this kind of check and how and where..... Even if it is done how much the price of the item will increase...... more
May 23
We Indians don't even bother washing our own hands before eating. When we don't care about our own hygiene why will the trader or shopkeeper? more
May 22
The export cargo to be pest, sticky, fungus free, as many of the exported mangos, grapes etc. rejected by the receiving countries FDA, and other agencies. Water wash may not be of normal water, whereas, it may be washed POTASSIUM PERMANGANATE. WASHING with PP, would eliminate even all coatings, if any, by the exporter. The expirter may also need to confirm certain parameters before stuffing. With regards to seedful black and green grapes ( the seed of both) are the one from which medicines for cancer are manufactured. Whatever products available in domestic market are bought by traders, who don't bother about any standards as no standards are laid by health ministry or by FDA OR OTHER INSPECTION AGENCIES. THIS BEING PERISHABLE ONE, may be why no regulations or regulations. more
May 22
